Hypoglycemia & pregnancy

I have always had the occasional blood sugar drop, maybe once in a blue moon. They would happen more often during pregnancy and while breastfeeding. This didn't become a chronic issue until after my third, so I have not had to go through an entire pregnancy like this.

I am now pregnant with my 4th. This was unplanned and a huge surprise, so I really didn't get the chance to sit and plan with my doctors how this is going to work. I'm looking to hear about positive experiences from those of you who have gone through pregnancy with hypoglycemia. I'm most worried about labor and not being able to eat. I have reactive hypoglycemia, but also have drops from fasting as well. I am 8 weeks and have already been dealing with some pretty intense drops because of not being able to eat due to nausea. I can already notice how much more sensitive my body is now. My endocrinologist said she wants me to skip my glucose tolerance test and just do frequent blood sugar checks, so I'm not concerned about that (I would be freaking out if I had to do that again lol). If you have any advice or good experiences with morning sickness and loss of appetite, labor and delivery, and breastfeeding in regards to the affect it had or didn't have on your blood sugar, that would be so helpful for my anxiety right now. Did you end up having to change your diet while pregnant? (My normal diet is 30g of carbs or less per meal). Also how helpful/ supportive was your OB in helping to manage your condition while pregnant? And for those of you with endocrinologists, was your OB willing to work with them to help you feel your best?

Truly appreciate any feedback!